Key Specification
Worktop Cut Out 35mm required
General Features
Supplies fresh cold water, regular hot water and filtered 98°C steaming water
WRAS approved
Water conditioning technology providing exceptional accuracy for scale and acidity control for increased boiler protection, plus increased food and beverage quality.
3.5Ltr tank, up to 120 cups per hour
Temperature range of boiler 50°C to 98°C
Tap Features
Minimum bar pressure required : 0.5
Safety mechanism for steaming water control
Cool touch spout
Separate flow for steaming water