These delicious florentines are not only really easy to make but are also perfect with a cup of tea or as a dessert.
Why not make them for when we can entertain guests again?
25g Flaked Almonds
25g Dried Cranberries
25g Dairy Free Butter
25g Coconut Sugar
25g Maple Syrup
16g Wholemeal Flour
80g Vegan Orange Dark Chocolate
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